[1]
Ayeza Imtiaz et al. 2025. Development and Nutritional Assessment of proximate analysis of Ragi Flour Cookies as a Potential Dietary Intervention for non-communicable diseases. Journal of Biological and Allied Health Sciences. 5, 1 (Feb. 2025), 46–53. DOI:https://doi.org/10.56536/jbahs.v5i1.83.